Nilgiri Black Tea: A Sip of the Blue Mountains Bold. Aromatic. Timeless.
Nilgiri Black Tea is a premium South Indian tea grown in the misty Nilgiri Hills, known for its brisk flavor, floral aroma, and refreshing taste. Rich in antioxidants and naturally energizing, it offers a smooth, bright cup perfect for daily wellness—enjoy it hot, iced, plain, or with milk.
₹150.00
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Grown in the lush highlands of the Nilgiri Hills in South India, our Nilgiri Black Tea is a celebration of nature’s finest. With its brisk flavor, floral undertones, and invigorating aroma, this tea offers a refreshing escape in every cup.
🌿 Origin & Craftsmanship
Nestled in the Western Ghats, the Nilgiri region—often called the “Blue Mountains”—boasts ideal conditions for tea cultivation. Our tea is handpicked from high-elevation estates, where cool mists and rich soil nurture leaves with exceptional character.
- Altitude: 1,000–2,500 meters
- Harvest: Year-round, with peak flavor during winter flush
- Processing: Orthodox and CTC methods for varied taste profiles ☕ Flavor Profile
- Taste: Bright, smooth, and slightly fruity
- Aroma: Delicate floral notes with a hint of spice
- Body: Medium to full-bodied, perfect for both hot brews and iced tea
Whether you enjoy it plain, with milk, or as a base for chai blends, Nilgiri Black Tea adapts beautifully to your ritual.
🌱 Why Choose Our Nilgiri Black Tea?
- Sustainably sourced from ethical farms
- Rich in antioxidants and natural energy boosters
- Vacuum-sealed for freshness and purity
- Available in loose leaf, fine dust, and tea bags
🫖 Brewing Guide
ot Brew:
- Use 1.5 tsp per cup
- Steep in 200°F water for 3–5 minutes
- Enjoy plain or with milk and sugar
Cold Brew:
- Add 2 tsp per cup to cold water
- Refrigerate overnight
- Serve over ice with lemon or honey
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Product details
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Description
Grown in the lush highlands of the Nilgiri Hills in South India, our Nilgiri Black Tea is a celebration of nature’s finest. With its brisk flavor, floral undertones, and invigorating aroma, this tea offers a refreshing escape in every cup.
🌿 Origin & Craftsmanship
Nestled in the Western Ghats, the Nilgiri region—often called the “Blue Mountains”—boasts ideal conditions for tea cultivation. Our tea is handpicked from high-elevation estates, where cool mists and rich soil nurture leaves with exceptional character.
- Altitude: 1,000–2,500 meters
- Harvest: Year-round, with peak flavor during winter flush
- Processing: Orthodox and CTC methods for varied taste profiles ☕ Flavor Profile
- Taste: Bright, smooth, and slightly fruity
- Aroma: Delicate floral notes with a hint of spice
- Body: Medium to full-bodied, perfect for both hot brews and iced tea
Whether you enjoy it plain, with milk, or as a base for chai blends, Nilgiri Black Tea adapts beautifully to your ritual.
🌱 Why Choose Our Nilgiri Black Tea?
- Sustainably sourced from ethical farms
- Rich in antioxidants and natural energy boosters
- Vacuum-sealed for freshness and purity
- Available in loose leaf, fine dust, and tea bags
🫖 Brewing Guide
ot Brew:
- Use 1.5 tsp per cup
- Steep in 200°F water for 3–5 minutes
- Enjoy plain or with milk and sugar
Cold Brew:
- Add 2 tsp per cup to cold water
- Refrigerate overnight
- Serve over ice with lemon or honey
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